Investigating the Impact of Manure Compost on Grape Health in Vermont Vineyards

1.1 Background:

Vermont's burgeoning grape industry plays a crucial role in the state's agricultural landscape. Sustainable and organic grape cultivation practices are gaining prominence, and one potential avenue for enhancing soil health and grapevine vitality is through the use of manure compost. This study aims to explore the effects of various animal manure compost application on grape health in Vermont vineyards.

1.2 Objectives:

- Assess the influence of manure compost on soil properties.

- Investigate the impact of manure compost on grapevine growth and development.

- Evaluate the quality and yield of grapes in response to manure compost application.

- Analyze the potential environmental benefits and risks associated with manure compost usage.